Senior Chef de Partie | Eastern Cape

JD Specialized Recruitment is currently assisting an exclusive eco-luxury lodge in the Eastern Cape to recruit a passionate and hands-on SENIOR CHEF DE PARTIE.

We’re looking for a passionate Chef de Partie to join an exciting new culinary venture – a fully off-the-grid, sustainable kitchen that merges fine dining with local culture and eco-conscious living. This is a rare opportunity to be part of a close-knit, forward-thinking team from the ground up. Ideal candidates will bring experience from luxury lodges or high-end boutique hotels, a deep appreciation for garden-to-table cooking, and a strong awareness of sustainability in the kitchen.

Responsibilities:

• Relevant diploma or qualification in culinary arts
• Previous experience as a CDP in a fine dining, 5-star lodge or boutique hotel
• Contribute to menu development, incorporating sustainability and zero-waste principles
• Collaborate with the kitchen and front-of-house team to accommodate guest dietary preferences and requests
• Prepare and present dishes to the highest standard, following recipes and plating guidelines
• Help establish and maintain on-site gardens, integrating fresh produce into daily menus
• Embrace a “farm-to-table meets urban refinement” food philosophy

➡️ A food portfolio must be submitted with your application that clearly displays your creativity, innovation and attention to detail. (All images will be checked to ensure ownership).

Salary – R18k – live in.

Nationality – South African citizens

➡️PLEASE NOTE – Although we appreciate all applications received, we will only reply to those candidates who have the background and experience required. Thank you for your understanding.