Group Food & Beverage Manager | Botswana

Posted 4 weeks ago

Group Food & Beverage Manager – Botswana

JD Specialized Recruitment are assisting a Safari Group with a portfolio of Camps in Botswana for a GROUP FOOD & BEVERAGE MANAGER.

Qualifications Required:

  • A Degree of Diploma in Food & Beverage Management or Hotel Management.
  • A recognized Chef qualifications from a reputable Culinary Institution.
  • An institutional or vocational trainer qualification with the required registration and accreditation.

Experience Required:

  • Proven track record of at least 10 years as an Executive Chef or Food & Beverage Manager.
  • Alternatively, Candidates with 5 years Executive Chef and 5 years Food & Beverage Management experience will also be considered.
  • Lodge Based is essential and previous in managing the service of Food & Beverage operations in remote locations.
  • High level of energy and ability to coach, train and motivate teams.
  • Up to date with international food trends and developments.
  • The ability to identify, research and implement new and fresh food and beverage offerings.
  • Excellent Communication and interpersonal skills.
  • Computer literate in MS Office Suite programs.
  • A good understanding of sound procurement practices.
  • Financial skills to compliment analysis of food & beverage budgets and results.
  • Management of supplier relationships and monitor item prices and comparisons.
  • Stable employment history and contactable references.

Salary – On Application with single live-in benefits

➡️PLEASE NOTE – Please read the requirements before applying. We will only reply to those candidates who have the background required.

Job Features

Job CategoryGroup F & B Manager

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