Executive Chefs – Botswana

Permanent
Botswana
Posted 1 month ago

EXECUTIVE CHEFS – Botswana

A reputable Safari Company, with a portfolio of Camps in Africa is currently looking for EXECUTIVE CHEFS for their camps in BOTSWANA

MINIMUM REQUIREMENTS

  • An internationally recognized Culinary Degree or Diploma – Non negotiable
  • 5-star Executive Chef Experience at remote bush based African properties – Non negotiable
  • 5 years international food preparation experience.
  • Advanced Supervisory experience and skills.
  • Mentoring/training skills and experience
  • Aware of latest international culinary trends
  • Creative with an enhanced eye for detail
  • Solid employment history and contactable references.

SALARY: Market related Southern African Salary – plus Live-in benefits

START DATE:         On issue of work permit.

Job Features

Job CategoryExecutive Chef

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